Aside from beef noodles, Seremban is also famous for siew pau – “a crispy buttery pastry bun filled with juicy savoury and sweet roast pork” or chicken or non meat but sweet fillings. Empayar Seremban Siew Pow https://www.serembansiewpow.com sells them for the factory price or at least cheaper than in KL – so I bought a box worth of different ones for around Myr9.90…. Wouldn’t mind trying the giant curry chicken bread that I saw there and elsewhere as well…. Address: Lower Ground, LG1-57, Jalan Besar TBK 4, Pasar Besar, Taman Bukit Kepayang, 70200 Seremban, Negeri Sembilan
