Filter Kaapi

Morning routines are incomplete without incense sticks, flowers and the aroma of Filter Kaapi, prepared through a traditional method with freshly cultivated coffee beans, and served in a brass tumbler, that adds to its taste. Isn’t it?

Tell us in the comments, your go-to beverage in the morning.
#DekhoApnaDesh

VC: Lejna Ramachandran (https://instagram.com/lejnaskitchen?utm_medium=copy_link)

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